Eggless Mango Cake!


Running out of ideas what to do with your mangoes this mango season? How about making this moist mango cake made from mango pulp and flavoured with cardamom, nutmeg and cinnamon - did I mention it is eggless?

Will definitely try adding a little bit of ground ginger powder to the batter next time!

This post is posted on Saturday 8 June 2013.
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Tagged as: food    foodporn    Jamaica    Guyana    Trinidad    vegetarian    dessert    eggless    caribbean    mango    MangoSeason    bottomhouse   
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